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General Manager; Jamba Pearlridge Uptown - Aiea,

Job in Aiea, Honolulu County, Hawaii, 96701, USA
Listing for: Fresh Dining Concepts, LLC
Full Time position
Listed on 2026-06-03
Job specializations:
  • Management
    Retail & Store Manager, Operations Manager
  • Retail
    Retail & Store Manager
Job Description & How to Apply Below
Position: General Manager (Jamba Pearlridge Uptown - Aiea, HI)
General Manager

Jamba Hawaii
Fresh Dining Concepts

About Us

Fresh Dining Concepts is the leading franchisee of GoTo Foods™, the franchisor of Jamba. In Hawaii, Jamba is more than a smoothie shop-it's part of the local lifestyle. Our island locations are rooted in community, wellness, and hospitality, and we're looking for strong, values-driven leaders to help us continue delivering fresh, high-quality experiences across the islands.

Position Summary

The Jamba Store Manager is responsible for the overall operation, sales performance, people leadership, and brand execution of a Jamba location in Hawaii. Store Managers typically lead 10-40 team members and ensure the store consistently reflects Jamba's health-forward mission, local hospitality, and operational excellence.

Successful candidates demonstrate:
Integrity & Trust, Ethics & Values, Customer Focus, and Action Orientation, while leading with respect for team members and the local community.

Essential Duties & Responsibilities

Include but are not limited to:

Hiring & Staffing
  • Recruit, interview, hire, and retain team members who align with Jamba's culture and local island values
  • Maintain appropriate staffing levels to meet business needs, tourism seasons, and sales fluctuations
Team Development & Training
  • Train team members on product knowledge, service standards, food safety, policies, and procedures
  • Provide ongoing coaching, feedback, and development through individual and team training
  • Counsel and discipline team members as needed in a fair and professional manner
  • Build internal talent pipelines to support long-term growth in Hawaii
Store Operations & Quality Excellence
  • Oversee daily store operations, ensuring consistency with Jamba brand standards
  • Analyze store performance, guest feedback, and operational metrics to drive improvement
  • Ensure accurate scheduling, payroll, and timekeeping compliance
  • Lead the coordination of people, product, and processes to achieve operational goals
Performance Management & Accountability
  • Plan, monitor, and evaluate individual and store performance
  • Conduct performance reviews and recommend promotions and merit increases
  • Act promptly to resolve team member concerns, conflicts, or performance issues
  • Address underperformance proactively to support team and business success
Team Culture & Guest Experience
  • Foster a positive, inclusive, and high-performing store culture aligned with F.I.B.E.R.
    (Fun, Integrity, Belief, Excellence, Results)
  • Conduct regular one-on-one meetings and quarterly store meetings
  • Lead by example to deliver warm, authentic island hospitality to every guest
Qualifications
  • High School Diploma or GED required;
    College degree preferred or equivalent experience
  • Minimum 2 years of successful management experience
  • Experience leading teams in a retail, restaurant, or hospitality environment
  • Direct P&L responsibility experience preferred
  • Ability to work flexible schedules, including early mornings, nights, weekends, and holidays
  • Experience supervising hourly and leadership-level staff
  • Strong interest in nutrition, wellness, or health-focused food concepts
  • Excellent communication, leadership, and interpersonal skills
  • Strong organizational, problem-solving, and decision-making abilities
  • Professional, positive attitude with a strong sense of personal responsibility
  • Proficiency with basic computer systems and scheduling software
  • Ability to communicate effectively in English
Leadership Competencies

Managing Vision & Purpose
  • Represent Jamba positively within the local Hawaii community
  • Lead store culture, operational consistency, and financial performance
  • Maintain ownership mindset and accountability for all store results
  • Ensure consistent delivery of Jamba's B.O.O.S.T. service principles:
    Be friendly and fast
    • Offer great-tasting products
    • One team
    • Show pride
    • Thank each guest
Leading a Winning Team
  • Empower and motivate diverse teams with respect and confidence
  • Partner effectively with peers and leadership to execute initiatives
  • Translate strategy into action through disciplined execution
Communication & Respect
  • Communicate clearly with team members, guests, and leadership
  • Build trust and ensure team members feel valued and heard
  • Prepare clear and…
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