Job Description & How to Apply Below
Lead the team at Montana's BBQ and Bar in Airdrie, Alberta, as a Supervisor. Foster a vibrant guest experience while developing staff and managing operational excellence.
In this Supervisor role, you will guide day-to-day operations, focusing on enhancing guest satisfaction and training the Q-Crew team. Your leadership will support financial goals and maintain high standards in service and food quality. Help create a welcoming atmosphere where guests enjoy the best BBQ in Canada.
Key Responsibilities:
• Ensure consistent delivery of quality food and beverages
• Coach and develop Q-Crew for guest satisfaction
• Monitor key performance indicators for restaurant success
• Establish operating practices for safety and quality
• Implement promotional rollouts per brand specifications
Requirements:
• Prior experience in a hospitality role
• Strong communication and interpersonal skills
• Knowledge of Point of Sale systems
• Ability to manage in a fast-paced environment
• Skills in mediation for effective issue resolution
Embrace the opportunity to lead and enhance the guest experience at Montana's in Airdrie.
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