Female Cook- Private Family Ethipian & Uganda Nationality

Full time | Reap HR Consultancy | United Arab Emirates

Posted On 18/02/2026

Job Opening

Target Date 21/05/2026

Restaurant/Food Services

Number of Positions 1

Work Experience 1-3 years

Languages English,Basic Arabic

City Al Ain

State/Province Abu Dhabi

51133

Posting

Title:

Female Cook – Required for Private Family in Al Ain / Ethiopian & Ugandan Nationality

Salary: AED 1,200 + Accommodation + Visa + Medical + Food

Work Experience: 1–3 years

We are seeking a dedicated and skilled Female Cook to join a private family household in Al Ain, UAE, with a focus on delivering nutritious, culturally authentic meals in a warm, home-like environment. This role is ideal for an Ethiopian or Ugandan national who takes pride in culinary craftsmanship, adheres to strict food safety and hygiene standards, and thrives in a family-oriented, personalized kitchen setting.

The successful candidate will be responsible for preparing daily meals, managing kitchen inventory, and maintaining a clean, safe, and organized workspace. This position offers a full package including accommodation, visa sponsorship, medical insurance, and meals—ensuring a stable and supportive living and working environment. The role provides an excellent opportunity for professional growth, cultural exchange, and long-term employment within a trusted private household.

• Prepare daily meals for the family in accordance with dietary preferences, cultural traditions, and nutritional guidelines.
• Follow and enforce all food safety standards, health and safety regulations, and hygiene practices in the kitchen.
• Source, store, and manage kitchen ingredients and supplies efficiently, ensuring freshness and minimizing waste.
• Maintain a clean, organized, and sanitized kitchen environment in compliance with local health and safety codes.
• Assist in meal planning and preparation based on family needs and seasonal availability of ingredients.
• Train and adapt to new recipes and cooking techniques as required by the family.
• Handle food storage, labeling, and rotation (FIFO) to ensure food safety and reduce spoilage.
• Communicate effectively with the family to understand preferences, allergies, and special requests.
• Participate in routine kitchen inspections and maintain records of food handling and safety compliance.
• Uphold professionalism, discretion, and cultural sensitivity in all interactions within the household.

• Ethiopian or Ugandan nationality (mandatory).
• 1–3 years of hands-on experience as a cook, preferably in private household or domestic settings.
• Strong knowledge and consistent application of food safety standards, food safety practices, and health and safety regulations.
• Proven ability to prepare authentic Ethiopian and Ugandan cuisine, with adaptability to other regional dishes.
• Excellent organizational and time-management skills to manage meal preparation efficiently.
• Ability to work independently with minimal supervision while maintaining high standards of cleanliness and quality.
• Willingness to undergo on-the-job training for new recipes, kitchen tools, or family-specific dietary requirements.
• Fluent in English (spoken and written) or Arabic (preferred) for effective communication.
• Valid work permit and ability to obtain UAE residence visa (sponsorship provided).
• Must be able to live on-site and commit to a full-time, dedicated household role.
• Positive attitude, teamwork mindset, and strong sense of responsibility.