Cook-Alabaster
Listed on 2026-03-01
-
Restaurant/Food Service
Cook & Chef, Food & Beverage, Server/Wait Staff, Catering
Benefits
Medical, Dental, Vision, and Disability Insurance options;
Paid Time Off potential; 401k program with employer match. High-Paying Tip Pool; FREE Delicious Meals on every shift;
No late nights, no early mornings;
Flexible Schedule;
Great Environment;
Career Path to Ownership;
The option to get paid daily. Plus, once you’re eligible:
Medical, Dental, Vision, and Disability Insurance options;
Paid Time Off potential; 401k program with employer match.
- Preparing fresh food items daily and accurately
- Set up and stocking of stations with all necessary supplies
- Menu and product knowledge
- Managing orders efficiently
- Preparing catering orders
- Proper food handling and storage of food products
- Maintaining proper hygiene, uniform, and appearance
- Maintaining health department standards throughout each shift
- Cleaning and maintaining kitchen, dish, and prep areas
- Performing shift-side work to include opening and closing duties
- Completing all course certifications for Kitchen Team Members in our training platform
- Must be at least 18 years of age
- Experienced preferred but not required - we will train you!
- Proper knife skills
- Ability to operate all necessary kitchen equipment
- Good communication skills
- Ability to work in a fast-paced environment
- Ability to work independently and collaborate with the team as necessary
- Strong work ethic with passion and urgency
- Dependable and reliable
- Work flexible schedule
- Professional attitude and respect for coworkers, the establishment, and the brand
- Understand and abide by all company standards and policies (provided in your handbook)
- Obtain a Food Handler’s card shortly after beginning employment
A typical work day at Taziki’s may look like:
- Morning shift - 8am - 4pm
- Evenings - 4pm - 10pm
- Weekends - when applicable
- Holidays - when applicable (always CLOSED Thanksgiving & Christmas!)
* Hours will vary by store. You'll work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer and food processor.
YourPhysical Requirements
- Prolonged Standing
- Bending
- Stooping
- Twisting
- Lifting/ Carrying up to 30 pounds
- Cooking
Taziki's Café is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities. Taziki’s is an Equal Opportunity Employer.
#J-18808-Ljbffr(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).