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Job Description & How to Apply Below
Location: Denali National Park
Aramark - - - Responsibilities:
Cooks and prepares a variety of food according to production guidelines and standardized recipes;
Sets up workstation with all needed ingredients and equipment;
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items;
Safely uses a variety of utensils including knives;
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
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