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Hospital Sous Chef — Dietary Kitchen Leader (Full-Time
Job in
Meadow Lakes, Matanuska-Susitna Borough, Alaska, USA
Listed on 2026-08-12
Listing for:
Baptist Medical Center Jacksonville
Full Time
position Listed on 2026-08-12
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef
Job Description & How to Apply Below
Location: Meadow Lakes
Baptist Medical Center Clay is seeking a Sous Chef for the Dietary Department on Fleming Island. This full-time position warrants oversight of food service staff and grill cooks, ensuring safe, sanitary patient meals, and proper production charts and HACCP logs.
The ideal candidate will have supervisory experience in a kitchen, a High School Diploma, and a Manager Level Serve Safe Certification (or the ability to obtain within one year).
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