Food Runner

Job Description

Job Description

Join the team at The Chocolatier Restaurant, Bar + Patio, a year round, full service restaurant located  Chocolatier serves up family fare with a fun spin, and hints of chocolate for lunch and dinner. The space features past and present pieces from the Hersheypark ride collection, one-of-a-kind views of neighboring attractions, and a second-story patio and bar. The Chocolatier celebrates the life and legacy of our founder, Milton S.

Hershey, by continuing to bring people together for happiness, fun, and of course, chocolate.

This position is responsible for supporting the restaurant's food service by performing a range of tasks including preparing tables, serving orders, explaining meals, and facilitating collaboration between the kitchen and front-of-house staff.

As a Part-Time Team Member, you will enjoy sweet perks like FREE admission and parking to Hersheypark, discounts on food & shopping, and more as soon as you receive your Employee !

Job Duties (Duties marked with an asterisk are essential functions of this job):

• Deliver food orders to customers in a timely manner; safely lift and carry trays, plates, and glasses from the kitchen to the dining room tables.*

• Help the wait staff set up tables by placing appropriate tableware, eating utensils, decorations, and napkins.*

• Occasionally check on customers to handle any impromptu requests or issues.*

• Provide secondary service, serve water to guests, refill beverage glasses as needed, and remove dirty dishes from the table.*

• Help ensure food safety regulations are being followed as stated by the Department of Agriculture.*

• Help maintain the dining room and restroom cleanliness.*

• Perform other duties as assigned.

Qualifications:

• 16 years of age or older on date of applying

Job Demands:

• Climbing Ladders Occasional (