Dishwasher: Keep Pots, Pans & Utensils Sparkling
Listed on 2026-10-01
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Restaurant/Food Service
Dishwasher / Kitchen Assistant, Food & Beverage -
Hospitality / Hotel / Catering
Dishwasher / Kitchen Assistant, Food & Beverage, Culinary
Pots and Pans (Dishwasher) role in the kitchen environment requires reliable sanitation of pots, pans, dinnerware and utensils. The position emphasizes thorough cleaning, equipment sanitation, and adherence to established safety and cleanliness procedures.
The role includes performing additional tasks as directed by management and complying with company policies below the employee handbook guidelines. The candidate must be at least 18 years old, possess a high school diploma or equivalent, and
Are you ready to take on the Dishwasher:
Keep Pots, Pans & Utensils Sparkling role at bci?
The advertised compensation is 17.000 - 22.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Dishwasher:
Keep Pots, Pans & Utensils Sparkling role in the description above.
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