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Production Team Lead - 1st Shift

Job in Albert Lea, Freeborn County, Minnesota, 56007, USA
Listing for: MRS GERRYS KITCHEN LLC
Full Time position
Listed on 2026-07-31
Job specializations:
  • Manufacturing / Production
    Production Manager, Production QC/QA, Manufacturing & Industrial Operations
Salary/Wage Range or Industry Benchmark: 23 - 27 USD Hourly USD 23.00 27.00 HOUR
Job Description & How to Apply Below

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Full Time Manual Labor Albert Lea, MN, US

3 days ago Requisition

Salary Range: $23.00 To $27.00 Hourly

Location: Albert Lea, MN – On site
Department: Production
Employment Type: Full-Time, Non
-Exempt
Wage: $23.00 - $27.00/hr
Reports To: Production Supervisor

At Mrs. Gerry’s Kitchen, LLC
we create delicious, high quality, prepared foods so everyone has more time to enjoy life.

We believe in purpose-driven work, innovation without compromise, and investing in our people. If you're looking to lead with impact, build high-performing teams, and grow in a future-focused company, we want to meet you.

What You’ll Do

As our 1 st Shift Team Lead
, you’ll:

  • Serve as a primary back up for the Production Supervisor.
  • Know and follow HACCP, SOPs and SQF programs.
  • Know and follow all Food Safety procedures.
  • Monitor cleanliness within the plant as required by HACCP.
  • Assist in production activities to help insure it is running smoothly, and quality is being met.
  • Watch and enforce safety policies and procedures.
  • Support, make, and implement management decisions.
  • Resolve problems and drive continuous improvement. Promote a positive work environment.
  • Responsible for the compliance to production standards and product yields. Communication of results to team members.
  • Evaluation of personnel.
  • Management of overtime requirements.
  • Evaluate, support, and ensure proper training of employees. Retrain when necessary.
What You Bring to the Table
  • Must know English with the ability to speak, read and write.
  • Two-year certificate from college or, other related technical field with five years of supervisory experience in an operations environment and/or training; or equivalent combination of education and experience.
  • Safety conscious
  • Must have good recording skills and a sense for detail.
  • Familiar with or able to learn computer displays and readouts.
  • Must have or be able to obtain a forklift and pallet jack license.
  • When processing lines are not running will be doing various miscellaneous jobs on the lines.
  • Ability to apply common reasoning and understanding to carry out instructions furnished in written, oral, or diagram form.
  • Capable of working through problem solving situations for the betterment of the situation.
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
What We Offer
  • Competitive Wage – get rewarded for driving results
  • Health & Wellness – Full medical, dental, vision, Employee Assistance Program and Free Employer Clinic
  • Paid Time Off – Including holidays and personal days
  • Retirement Plan – 401(k) with company match, profit sharing
  • Growth & Leadership Development – Training, mentorship, and personal growth opportunities
  • Mission-Driven Culture – Be part of a company focused on sustainability, transparency, and community
Who You’ll Work With

You’ll join a collaborative and growth-minded team. You’ll report to the Production Supervisor and have direct influence on commercial strategy and brand expansion.

  • Quick decisions — we move fast for the right fit

We’re proud to be an equal-opportunity employer. We believe that diverse teams create better solutions, and we actively seek team members from all backgrounds, identities, and perspectives.

Mrs. Gerry’s Kitchen, LLC is an Equal Opportunity / Aff...

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