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Cashier​/Crewmember - Panda Express - Albuquerque Sunport

Job in Albuquerque, Bernalillo County, New Mexico, 87101, USA
Listing for: Fresquez Inc.
Full Time, Part Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Cashier
Salary/Wage Range or Industry Benchmark: 16.5 - 17.5 USD Hourly USD 16.50 17.50 HOUR
Job Description & How to Apply Below

Job Details

Job Location:
Panda Express - Albuquerque International Sunport - Albuquerque, NM

Position Type:
Full-Time/Part-Time

Education Level:
None

Salary Range: $16.50 - $17.50 Hourly

Travel Percentage:
None

Job Shift:
Any

Job Category:
Restaurant - Food Service

Description

Visit

Team Fresquezis a family owned and operated business that operates over 20 restaurants in New Mexico, Texas, and Colorado. We seek to give back and reinvest into the communities where we are present, fulfilling a simple passion to serve all those that we come in touch with.

We value our team, our customers and our community while committing to providing growth opportunities from within. We live in Limitless possibilities and encourage our team to Dare to Dream Bigand achieve their career goals. Everyone is a leader at Fresquez Companies, we have the power to positively influence others through our words and actions. We are looking for friendly, hardworking team members who havePassion and Creativityto serve and who have the Courage to rise to the next level of excellence.

We believe you are the CEO of your growth and successand your contribution always matters. Our restaurants are very busy therefore, being on time, responsible, dependable, and respectful of others is a must! Join our amazing team and buildTrust, Collaborate and achieve your goals, One step at a time.

Why Join Our Team?

  • Referral Bonus
  • Full or Part Time Available
  • Flexible Scheduling
  • Medical, Dental and Vision after 60 days of employment
  • 401(K)
  • Tuition Reimbursement
  • Competitive Pay
  • EAP - Employee Assistance Program - Free to Team Member and Family
  • Meal Discounts
  • PTO Paid Time Off
  • Life Insurance 20K Coverage - Company Paid
  • We Promote Within

Summary/Objective:“At Fresquez Companies, we empower the lives of people by providing authentic, impactful and exceptional experiences (one team member and guest at a time.)"

Our cashiers are the face of the company.

Exceptional customer service skillsareintegral. Whether you meet the guest in person, drive-thru, car hop, or by phone, you will kindly greet the guest, take their order, fill drinks, accept payment, and put orders together.

Cashiers are also responsible for maintaining a clean lobby area, filling straws, napkins, condiments, sweeping and mopping, and wiping down tables and drink stations. Menu knowledge is important, as is effective listening, speaking, and communication skills. Sensitivity to guests’ individual needs is a must.

Essential Functions:

  • Answer guest questions regarding menu, pricing, and other related questions.
  • Must obtain a New Mexico Alcohol Server Permit
  • Operate a cash register.
  • Accept payment via cash, credit card, or gift card/certificate and make change when appropriate.
  • Balance cash drawer and open and close according to restaurant and cash handling procedures.
  • Calculate appropriate discounts to determine price.
  • Maintain appropriate portion control according to Fresquez standards.
  • Wrap or bag food for guests.
  • Take and complete drink orders for guests.
  • Food preparation.
  • Maintain proper food handling standards.
  • Stocks restaurant and lobby area as needed.
  • Maintain restaurant cleanliness.
  • Other duties as required or assigned.
  • This is a safety sensitive position.
Qualifications

Skills& Qualifications:

Organization, Attention to Detail,Basic Math Skills,Thoroughness, Excellent Listening and Communication Skills, Ethical Conduct, High Integrity, Personal Responsibility and Initiative,Safety Conscious,Cleanliness, and Relationship Building.

  • Strong knowledge and understanding of company and FDA standards, processes and procedures.
  • Detail oriented.
  • Excellent listening skills.
  • Team Player – Ability to act in a collaborative manner, which helps to create an environment of respect and professionalism thatis alwaysdisplayedtowardmanagement, co-workers, guests, and vendors.
  • Effective organizational and time management skills; able to manage multiple priorities.
  • Ability to work under pressure and to be flexible and adept at varying and changing demands.
  • Able to work at a fast pace in an effective manner.
  • Effective interpersonal communication and interpersonal skills with co-workers including other cooks, servers, and management.
  • Work Environment:

    This…

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