Lead Cook
Listed on 2026-03-01
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Restaurant/Food Service
Food & Beverage, Cook & Chef, Catering, Hotel Kitchen
Hotel
Albuquerque Embassy Suites
1000 Woodward Place NE
Albuquerque, NM 87102
Full time
Compensation Range: $17.25 (Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.)
What’s in it for you?The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.
- Career Growth & Learning – 40% of our management hires are internal promotions!
- Invest in Your Future – 401(k) plan with company match.
- Comprehensive Health Coverage – Medical, dental, and vision insurance options.
- Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
- Perks That Fit Your Life – Enjoy Daily Pay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
- Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs.
What You Will Do:
- Serve as the go-to leader during service, supporting cooks and ensuring food meets quality standards.
- Partner with culinary leadership to manage kitchen operations and staff coordination.
- Oversee prep work, kitchen cleanliness, and equipment upkeep.
- Jump into daily cooking duties, multitasking with ease and attention to detail.
- Contribute new ideas and showcase your skills in a specialty area such as sauté, grill, pastry, or global cuisine.
What We’re Looking For:
- At least 2 years of culinary experience preferred.
- Serve Safe Food Handlers Certification (or ability to obtain upon hire).
- Strong leadership and communication skills in a collaborative kitchen environment.
- Ability to stay organized and thrive under pressure.
- Culinary training or formal education preferred.
Why Atrium?
Hear it from Magaly L. “I feel truly valued at Atrium because of the strong sense of teamwork and mutual respect among my peers. My contributions are recognized daily, not only by my colleagues but also by my boss, who consistently acknowledges my efforts and expresses appreciation for my hard work.”
Equal Opportunity StatementAtrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.
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