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Catering Food & Beverage Cook & Chef

Chef de Cuisine — Senior Living Dining Leader

Job in Alexandria, Fairfax County, Virginia, 22350, USA
Listing for: The Riviera Alexandria -
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A senior living community is seeking a Chef de Cuisine to lead the culinary team in creating innovative and nutritious meals. The role includes developing seasonal menus, supervising kitchen staff, and ensuring high food quality. Ideal candidates should have at least three years of experience in a similar role and be able to prepare therapeutic diets. This position is vital in promoting wellness and enhancing the dining experience for residents.
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Position Requirements
10+ Years work experience
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