Restaurant Assistant General Manager

Job Title

Restaurant Assistant General Manager

Base Pay: $55,000 - $70,500 annually.

Additional Compensation:
Uncapped bonus program, referral bonuses, Employee Stock Purchase Program.

• Partner with the Restaurant Managing Partner for seamless day‑to‑day operations.
• Uphold company standards and oversee cost centers.
• Create memorable experiences for Guests and Team Members.
• Champion the restaurant culture and lead continuous improvement initiatives.
• Serve as the Brand ambassador and second‑in‑charge.

• Must be 21 years of age or older.
• Minimum 2 years of management experience.
• Open availability, including nights, weekends, and holidays.
• Reliable transportation.
• Strong communication, leadership, and motivational skills.
• Ability to inspire and develop a passionate team.
• Strong P&L knowledge.
• Capability to obtain required certifications or permits as required by state or local law.
• Proficient in Microsoft Excel, Outlook, and Word.
• Knowledge of local and state health codes (preferred).
• Experience with Workday, Aloha, NBO, and Hot Schedules.
• Experience managing a team.

• Uncapped bonus program tied to financial success.
• Referral bonuses for bringing new team members.
• Free shift meal and 50% discount on Red Robin food for family.
• Closed on Thanksgiving and Christmas with full pay.
• Clear growth opportunities within the company.

Red Robin is an equal‑opportunity employer. Pay range disclosed above.

Additional benefits include health, vision, dental, life, accident, and critical‑illness insurance; 401(k) plan with company match; paid parental leave; paid time off; and paid holidays.