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Server Assistant

Job in Alpharetta, Fulton County, Georgia, 30005, USA
Listing for: Delbar LLC
Full Time position
Listed on 2026-03-04
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 14 - 18 USD Hourly USD 14.00 18.00 HOUR
Job Description & How to Apply Below
Pay = $5/hr + tips (Weekly average is $14-$18/hr after tip out)
** Pay during training shifts is different**


Responsibilities:
  • Clear plates and reset tables promptly to maintain a clean dining environment.
  • Maintain cleanliness and organization of dining areas, including sweeping, wiping tables, and resetting as needed.
  • Perform regular restroom checks to ensure cleanliness and restock supplies as needed.
  • Lay out mats in designated areas when preparing for the shift.
  • Deliver food accurately and efficiently from the kitchen to guests, ensuring proper presentation and meeting dietary or allergy requests.
  • Refill water glasses and assist servers with beverage service as needed.
  • Support servers by pre-bussing and keeping the dining area stocked with necessary items (e.g., napkins, utensils).
  • Polish glassware to ensure all items meet cleanliness and presentation standards.
  • Ensure proper disposal of waste and maintain cleanliness of bussing stations.
  • Assist in preparing and organizing service areas to ensure readiness for peak dining times.
  • Greet guests warmly, offering assistance or directions when necessary.
  • Follow all health and safety protocols, including proper handling of food and beverages.
  • Perform additional tasks as directed by the manager or lead server.
Qualifications:
  • Previous experience in a high-volume restaurant or hospitality setting is preferred but not required.
  • Strong attention to detail and ability to maintain cleanliness and organization.
  • Positive attitude and ability to work effectively as part of a team.
  • Ability to thrive in a fast-paced environment and manage multiple tasks simultaneously.
  • Excellent communication skills, including interacting professionally with guests and team members.
  • Ability to lift up to 50 pounds and remain on your feet/walking for extended periods.
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