Operator II, Production

At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As the world’s leading manufacturer of high-quality chocolate and cocoa products, our actions truly shape the future of our industry. We are a business-to-business company, serving the entire food sector, from the cocoa bean to the finest chocolate product. We are a company with a purpose, we believe in doing well by doing good and reinvesting in the communities we operate.

We have a long-standing commitment to sustainability and our goal is to shape a sustainable cocoa and chocolate future. We are headquartered in Zurich, and have more than 12,000 passionate Employees working in more than 40 countries worldwide. We are very proud of who we are and what we do. And of course, we are always looking for talented people to help us have a positive impact on our industry and beyond!

Barry Callebaut is a global organization poised for growth; a company which has embraced the vision to delight its customers, while out-performing its competitors, a business which is committed to sustainability, has innovation in its DNA, is a leader in complex manufacturing and supply chain solutions and is focused on being a best-in-class employer. Barry Callebaut seeks diverse and passionate people who thrive in a dynamic environment, focused on continuous learning, living BC’s Values and of course loving chocolate.

The duties and responsibilities described are not a comprehensive list and that additional tasks may be assigned to the employee from time to time; or the scope of the job may change as necessitated by business demands. Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.

• Ensure cleanliness and optimum condition of the equipment before starting. Otherwise, notify the Leader.
• Follow Lead direction to support department priorities and needs.
• Ensure the packaging materials are in good condition.
• Ensure that there are no differences between the material used and that requested to produce.
• Correct setup of the boxes & Liners on the equipment.
• Use the corresponding materials defined by the process order for the product, asking the leader of the shift which will be used.
• Perform the tests to check the functioning of the Metal detector & Vision system at the beginning of the shift and in the established frequencies.
• In case of having excess rejections according to the amount established, notify the leader of the shift, follow HACCP program and carry out corresponding actions.
• Generate the bar code label every time a pallet is completed.
• Revision of barcode label that is legible and that all the correct data are found.
• Remove the pallet from the palletizer to the wrapper once it has been completed.
• Adjust the wrapper according to the type of box that is being used.
• Set the weigh scale according to the product to be processed, and make the necessary adjustments in order to comply with the established weights.
• Carry out the verification of the weight of the box in the established times and registering it in the corresponding format.
• Perform visual inspection to ensure box closes entirely and no liner (bag) is outside the box.
• Notify the shift leader whenever rework is generated in bulk bags for re-incorporation in remelter.
• Support in cleaning nozzle plates, packaging lines, reworking, re-packaging.
• Support in coverage for all the Packaging lines (MIK
  01, MIK
  02, BUH
  01, BM001)
• Notify the leader in charge of any anomaly that is outside the procedure.
• Turn off equipment when they are not in operation.
• Notify the leader in charge of any anomaly that is outside the procedure.
• Respect the safety rules and take care of yourself and your…