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Banquet Sous Chef: Lead Culinary Team & Events

Job in Ames, Story County, Iowa, 50011, USA
Listing for: Gatewayames
Full Time position
Listed on 2026-07-01
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 40000 - 60000 USD Yearly USD 40000.00 60000.00 YEAR
Job Description & How to Apply Below

The Gateway Hotel & Conference Center is hiring a Sous Chef to oversee the Banquet Kitchen operations. The ideal candidate will have a minimum of 2 years of experience as a Sous Chef or 3 years in a supervisory kitchen role, enabling them to assist in menu execution and team leadership.

This position requires excellent communication skills, Serv Safe certification, and flexibility to work weekends. Join a team committed to first-class hospitality and a positive work environment.

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