Demi) Chef de Partie In Room Dining - Anantara Grand Hotel Krasnapolsky
Listed on 2026-09-26
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Hospitality / Hotel / Catering
Food & Beverage, Hotel Kitchen, Catering, Culinary -
Restaurant/Food Service
Food & Beverage, Hotel Kitchen, Catering
Location:
Amsterdam, NL The Netherlands
Department:
Food and Beverage
Do you bring creativity and precision to every plate — even behind closed doors? At Anantara Grand Hotel Krasnapolsky Amsterdam, we’re looking for a (Demi) Chef de Partie to join our In-Room Dining team and deliver refined culinary experiences directly to our guests’ rooms.
Why you’ll love your journey with usAt Anantara, we reward dedication with exceptional benefits:
- A competitive salary
based on Horeca CLA scale 5 or 6 and your experience. - An end-of-year bonus
equal to at least 75% of a gross monthly salary — a rare gem in the hotel industry. - Global team member rates at over 560 Minor Hotels.
- Friends & Family rates
to treat your loved ones worldwide. - 50% savings on F&Bat 20 luxury hotels across Amsterdam.
- A complimentary experience stay
to immerse yourself in the Anantara guest journey. - Free online & offline training organized by our own Minor Hotels University Northern Europe.
- Priority access to internal vacancies
across Minor Hotels. - Management development programs
to support your growth. - Health & lifestyle perks
including collective insurance, gym memberships, bike plans and more.
As (Demi) Chef de Partie, you’ll oversee the preparation and delivery of all In-Room Dining orders,
ensuring consistency, quality and elegance in every dish. You’ll guide your team and uphold the highest standards of hygiene and presentation.
Your responsibilities include:
- Ensuring smooth daily operations within your kitchen section.
- Training colleagues on product knowledge, preparation and presentation.
- Following recipes while managing waste and breakage.
- Maintaining clean and organized stations in line with hygiene and safety standards.
- Creativity, a hands-on mentality and a drive to exceed expectations.
- Knowledge of kitchen hygiene and health & safety standards.
- A passion for cooking and delivering exceptional guest experiences.
- Awareness of current food trends and the ability to apply them.
- Excellent communication skills in English;
Dutch is a plus. - Knowledge of Thai culture will be valued.
In the heart of Amsterdam,
overlooking the Royal Palace and National Monument
, Anantara Grand Hotel Krasnapolsky blends timeless elegance with modern flair. With 402 stylish rooms, over 2,000 square metres of meeting space, and a serene Spa & Wellness centre, our hotel is a destination in itself.
Guests indulge in Michelin-starred dining at The White Room, sip signature cocktails at The Tailor, and enjoy the historic charm of Grand Café Krasnapolsky. The iconic Wintergarden —
dating back to 1880 — hosts inspiring events and daily breakfast in a breathtaking setting.
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