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Breakfast & lunch Supervisor

Job in 1000, Amsterdam, North Holland, Netherlands
Listing for: Brasserie Ambassade
Full Time position
Listed on 2026-10-08
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage
  • Restaurant/Food Service
    Food & Beverage
Salary/Wage Range or Industry Benchmark: 26000 - 35000 EUR Yearly EUR 26000.00 35000.00 YEAR
Job Description & How to Apply Below

The Breakfast & Day Supervisor is jointly responsible for leading, coaching, and motivating the breakfast team. He/she ensures that the team consistently operates at the correct service level through ongoing guidance and training. Additionally, the Breakfast & Day Supervisor contributes to optimizing operational processes specifically for breakfast and lunch, ensures compliance with hygiene and safety regulations, and promotes a positive and productive work environment during the morning hours.

Daily

tasks
  • Planning and coordinating the daily activities of the breakfast team.
  • Providing feedback to team members on the floor.
  • Ensuring excellent service and a welcoming atmosphere.
  • Addressing any guest issues or complaints in a professional and effective manner.
  • Managing orders and inventory for both breakfast and the restaurant.
Projects
  • Contributing to the development and implementation of the breakfast buffet in collaboration with the F&B team.
  • Training and development of team members, including product knowledge, barista expertise, etiquette, and safety training.
Teamwork and collaboration
  • Enthusiastically sharing knowledge and experience with colleagues.
  • Acting as a key point of contact for both guests and the team.
  • Collaborating with the F&B Manager and other team members to discuss and implement ideas and departmental developments.
Qualifications and skills
  • Demonstrable experience in the (higher-end) hotel or restaurant sector.
  • Experience in team leadership and maintaining oversight on the floor.
  • Thorough knowledge of F&B operations, including product knowledge and hygiene regulations.
  • Excellent communication skills, both verbal and written, are a plus.
  • Strong problem-solving skills.
  • Enthusiastic and inspiring leadership, with the ability to create and maintain a positive and efficient work environment.
  • Relevant certifications and training in hospitality (e.g., SVH, HACCP) are a plus.
Working conditions
  • Early morning shifts for breakfast (starting between 06:00–08:00).
  • Flexible working hours, including weekends and public holidays.
  • Ability to stand and move for extended periods.
Working at Brasserie Ambassade

Brasserie Ambassade and the Ambassade Hotel are located on the Herengracht and are part of the Ambassade Group. We are a family business where both guests and colleagues feel  are enthusiastic, professional and create a great working atmosphere!

Receive exclusive discounts at our hotel, restaurant and shops

Enjoy complimentary access to the float facilities at Koan Float wellness center

Participate in training courses, workshops, and receive personal guidance

Invest in your personal development with our support

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