Adjunct Faculty - CTC Culinary Arts

Job Overview

The UAA Culinary Arts Department is seeking an adjunct instructor to teach one or more undergraduate courses in the culinary arts field.

Teach undergraduate courses consistently with the specific course content descriptions. Hold office hours that are appropriate for the courses taught.

• Certificate in Culinary Arts or three (3) years of appropriate experience and a Serv Safe Food Protection Manager certificate.

• Associate Degree in Culinary Arts and three (3) years of appropriate industry experience, plus one (1) year of teaching experience in the Culinary Arts field.

This is a part‑time, adjunct instructor position. Minimum salaries are set by the United Academic – Adjunct, AAUP‑AT/AFL‑CIO collective bargaining agreement and may vary based on education and experience. The position is pool‑based; submission of an application does not guarantee review or an offer. It is an at‑will, union‑represented adjunct position and may be canceled based on the university’s needs.

The University of Alaska (UA) is an Equal Opportunity/Equal Access Employer and Educational Institution. The University is committed to a policy of non‑discrimination against individuals on the basis of any legally protected status. The successful applicant is required to complete a background check; any offer of employment is contingent on passing the background check. All employees at UA are expected to uphold the highest standards of ethics and professionalism.

The ADA team can be reached at ua-ada for accommodations.

For questions regarding this position, contact Steffany Willhauck, Community and Technical College HR Coordinator,  be eligible for this position, applicants must be legally authorized to work in the United States without restriction; applicants who may require visa sponsorship are not eligible.