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Line Cook

Job in Ankeny, Polk County, Iowa, 50015, USA
Listing for: Tribute Eatery & Bar
Full Time, Part Time position
Listed on 2026-02-21
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 17 - 22 USD Hourly USD 17.00 22.00 HOUR
Job Description & How to Apply Below

Join the Team at Tribute Eatery & Bar – Line Cook

Location:

Ankeny, IA

We are seeking candidates with upscale casual, full-service dining experience. Fast-casual or quick-service (QSR) experience alone does not meet the requirements for this role.

Tribute Eatery & Bar is a vibrant full-service restaurant and bar in Ankeny, Iowa, serving crave-worthy comfort food, craft cocktails, curated wines, and local beers. Known for our energetic atmosphere and welcoming team, we have quickly become a local favorite.

We are more than just a restaurant. At Tribute, you will join a supportive and energetic environment where you can develop your skills, build lasting connections, and be part of a workplace that truly values its employees
. This is a place to grow, learn, and have fun while serving our community
.

We are looking for a Line Cook who is experienced, enthusiastic, and reliable
, and ready to help create unforgettable meals for our guests. Whether you are seeking a part-time role or a full-time opportunity
, Tribute is the place to thrive.

Pay: $17-$22 per hour, based on experience

Schedule: Part-time, Saturday and Sunday nights.

Full-time Benefits: Available for all full-time employees who work on average 30 hours per week or more.

  • Paid Time Off- 2 weeks (10 days) of PTO and up based on tenure
  • Medical Coverage Options- 30hop Group pays 50% of the medical premium
  • Dental & Vision Coverage options

Part-time & Full-time Benefits:

  • Guest Discounts- 25% off for you and up to 7 guests!
  • Employee Assistance Program- 6 free counseling sessions per issue, per year!
  • Craft Concepts Restaurant discounts to over 25 locations in Iowa, Omaha, Kansas City and Missouri areas!- 25% off for you and up to 1 guest, Sunday-Thursday.
  • Employee appreciation party. We throw a party for our staff!
Responsibilities
  • Set up and stock food items and supplies for service
  • Prepare ingredients and sauces according to recipes and standards
  • Cook food using grilling, frying, sautéing, and other methods
  • Maintain a clean and sanitary work environment, including proper food storage
  • Assist with inventory checks and complete food storage logs
  • Communicate clearly with chefs and team members on the line
  • Perform other duties as assigned
Skills and Qualifications
  • Must be 18 years of age or older
  • Previous line cook experience preferred
  • Ability to stand and walk for prolonged periods
  • Ability to lift and carry up to 40 pounds
  • Friendly, professional, and team-oriented demeanor
  • Strong communication and organizational skills
  • Ability to multitask and work efficiently in a fast-paced environment

* Tribute Eatery & Bar is an Equal Opportunity Employer

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