Artisan Bread Baker — Sourdough Craft & Team Impact
Job in
Ann Arbor, Washtenaw County, Michigan, 48113, USA
Listed on 2026-08-12
Listing for:
Orijin Bakery
Full Time
position Listed on 2026-08-12
Job specializations:
-
Manufacturing / Production
Manufacturing & Industrial Operations, Food Production
Job Description & How to Apply Below
Orijin Bakery in Downtown Ann Arbor is seeking a Bread Baker to craft artisan breads, ferment dough, and bake with precision. You will work with a skilled team to maintain high quality and consistency in a fast-paced environment.
Responsibilities include following recipes, managing dough development, and meeting daily production goals. Availability for early mornings, weekends, and holidays is required. Serv Safe certification is a plus but not required. We offer benefits and growth opportunities.
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