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Seasonal Transfer Driver

Job in Ann Arbor, Washtenaw County, Michigan, 48113, USA
Listing for: Country Pure Foods
Seasonal/Temporary position
Listed on 2026-08-28
Job specializations:
  • Manufacturing / Production
    Seasonal / Summer
Salary/Wage Range or Industry Benchmark: 25000 - 36000 USD Yearly USD 25000.00 36000.00 YEAR
Job Description & How to Apply Below

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Seasonal Transfer Driver

Seasonal Manual Labor Hart, MI, US

OVERVIEW

The primary role of this position is to transfer items from plant to plant within the PFI Family of Companies.

RESPONSIBILITIES AND RESULTS
  • Performs pre-trip inspections on vehicle and reports any problems to the onsite Ryder & PFI automotive mechanic and/or takes equipment to the shop for repairs.
  • Ensure trucks are fueled.
  • Responsible for keeping the truck and trailers clean and organized.
  • Transport loads from Main Plant to OCFS in accordance with SOP.
  • Ensure load has the proper paperwork as to what is being transferred.
  • Work closely with yard supervisor and other drivers on all product transfer needs.
  • Ensure all product produced at Main Plant is transferred to OCFS (off season) at the end of shift. During season hand off paperwork to the 2 nd shift driver.
  • Occasionally transfer non-perishable items such as packaging supplies, equipment, etc. from plant to plant.
  • Other duties as assigned.
QUALIFICATIONS Education
  • High school graduate or equivalent
  • Class A CDL required
Work Experience
  • 2 years minimum driving experience
  • 2 years preferred manufacturing environment experience
Skills and Knowledge
  • Knowledge of DOT safety regulations and ability to follow them properly.
  • Safely drive Commercial Motor Vehicles & comply with all speed limits and laws.
  • Ability to read, interpret and follow written job instructions.
  • Ability to follow and comply with quality standards.
  • Ability to comprehend and comply with GMP rules and Food Safety guidelines.
  • May be required to obtain and maintain valid hi-lo license.
  • Ability to work as contributing member within the team.
  • Ability to frequently lift/move material weighing up to 50 pounds.
  • Ability to operate a PC (keyboard/mouse).
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