Laborer - Motor Vehicle Operator

Job Duties

Operates a variety of vehicles to include gasoline, diesel-powered, and electric vehicles ranging in capacity from small cars up to panel trucks at a weight of up to 10,000 pounds. No vehicle the Laborer operates will require any special Licensure.

Sets up banquet rooms and event spaces throughout NABSD's various locations, based on either written or oral guidance, which may include setting up and removing chairs, tables and various event and kitchen equipment.

Cleans kitchen and event equipment, and Retail Dining spaces, and supports dishwashing as needed.

Transports equipment and supplies for catered events between locations.

Supports various inventory counts as required, with guidance from their immediate supervisor or designated leader.

Follows safe work practices and vehicular safety, taking caution with NABSD vehicles and equipment to ensure no damage occurs when moving items between locations.

Lifts and moves merchandise and equipment weighing over 50 pounds using dollies, hand trucks, ladders and carts.

Work pace is rapid for moderate periods of time. Moderate exertion is required at infrequent intervals. The position requires constant walking and lifting.

The Laborer can be assigned to work in areas of the retail stores, food areas, warehouses, and laundry locations. Incumbent performs MVO and laborer duties as required.