More jobs:
COOK
Job in
Annapolis, Anne Arundel County, Maryland, 21401, USA
Listed on 2026-08-03
Listing for:
Crestline Hotels and Resorts
Full Time
position Listed on 2026-08-03
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Kitchen, Culinary -
Restaurant/Food Service
Hotel Kitchen
Job Description & How to Apply Below
Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel;
Maintain and strictly abide by State sanitation/Health regulations and hotel requirements;
Check the quality of raw or cooked food products to ensure that standards are met;
Complete opening duties: set up the workstation with tools, equipment, and supplies;
Inspect the cleanliness and working condition of tools, equipment, and supplies;
Check production schedule and pars;
Establish priority items for the day;
Closing Duties: return all food items to proper storage areas; wrap, cover, label, and date items; straighten storage areas; clean prep areas and equipment; turn off unused equipment
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