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Warehouse Supervisor

Job in Apopka, Orange County, Florida, 32703, USA
Listing for: Quality Custom Distribution
Full Time position
Listed on 2026-09-04
Job specializations:
  • Warehouse
    Warehouse Manager, Distribution/ General Warehouse
Salary/Wage Range or Industry Benchmark: 62000 - 78000 USD Yearly USD 62000.00 78000.00 YEAR
Job Description & How to Apply Below

Quality Custom Distribution (QCD), a subsidiary of Golden State Foods, is seeking a Warehouse Supervisor for our Warehouse & Manufacturing department in the Transportation & Logistics industry. In this role, you will lead a team of warehouse associates, oversee inventory accuracy, and coordinate efficient receiving, storage, and dispatch of goods for quick-service restaurant customers. You'll enforce safety standards, optimize workflows, and support continuous improvement.

QCD offers a culture grounded in teamwork, integrity, innovation, and a strong commitment to safety and exceptional service.

Responsibilities

  • Lead and supervise daily warehouse activities including receiving, put-away, picking, packing, loading, and shipping of products for quick-service restaurant customers.
  • Coordinate staff schedules, assign work, and monitor productivity to ensure orders are processed accurately and on time.
  • Oversee inventory control activities, including counts, stock rotation, and discrepancy resolution to maintain accurate inventory levels.
  • Ensure all team members follow QCD's safety standards, food-handling requirements, and warehouse procedures at all times.
  • Train, mentor, and coach warehouse associates to build skills, reinforce QCD's culture of teamwork, integrity, innovation, and safety, and support their performance and development.
  • Monitor equipment use (such as forklifts and pallet jacks), report maintenance needs, and help ensure a safe and organized warehouse environment.
  • Collaborate with transportation, logistics, and manufacturing teams to coordinate inbound and outbound shipments and resolve operational issues quickly.
  • Review and use basic reports and warehouse systems to track performance, identify bottlenecks, and recommend process improvements.
  • Support continuous improvement initiatives focused on efficiency, accuracy, and service quality for QCD and its quick-service restaurant customers.
  • Address day-to-day issues on the floor, including order errors, inventory variances, and customer-related concerns, escalating when necessary.

Required Skills

  • Warehouse operations management
  • Inventory control and cycle counting
  • Forklift and material handling equipment operation
  • Staff scheduling and labor planning
  • Basic data entry and warehouse management systems (WMS)
  • Shipping, receiving, and order fulfillment
  • Food safety and product handling practices
  • Workplace safety and OSHA awareness
  • Problem-solving and root-cause analysis
  • Team leadership and coaching
  • Effective verbal and written communication
  • Time management and prioritization
  • Basic math for counts and measures
  • Quality control and accuracy checking
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