Chef

We are seeking a skilled and experienced Chef to join our team at our Apple Valley location. The Chef will be responsible for creating and preparing high-quality dishes that meet our customers' expectations. The ideal candidate will have a passion for cooking and a creative flair, as well as excellent communication and leadership skills.

• Create and prepare high-quality dishes that meet our customers' expectations
• Develop and maintain menus that are innovative and cost-effective
• Ensure that all food is prepared in a safe and hygienic manner
• Supervise and train kitchen staff
• Order and maintain inventory of food and supplies
• Collaborate with management to develop and implement new menu items and specials
• Ensure that all kitchen equipment is properly maintained and serviced
• Adhere to all food safety and sanitation regulations

• Proven experience as a Chef
• Excellent communication and leadership skills
• Ability to work in a fast-paced environment
• Strong knowledge of food safety and sanitation regulations
• Ability to create and prepare innovative and cost-effective menus
• Strong organizational and time-management skills
• Ability to work flexible hours, including evenings and weekends
• Culinary degree or equivalent experience