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Crew Member​/Bartender

Job in Appleton, Outagamie County, Wisconsin, 54914, USA
Listing for: Bars & Recreation
Full Time position
Listed on 2026-08-01
Job specializations:
  • Hospitality / Hotel / Catering
    Event Staff/ Venue Crew
Salary/Wage Range or Industry Benchmark: 16531 - 24796 USD Yearly USD 16531.00 24796.00 YEAR
Job Description & How to Apply Below

Bars & Rec Employment Opportunity:
Crew Member/Bartender

Posting Date:
Thursday, July 16, 2026

Contact:

Overview

Milwaukee-based Bars & Recreation owns and operates a diverse portfolio of entertainment brands including Amped, AXE MKE, Game Show MKE, Nine Below, North South Club, Splash Studio, and The New Fashioned.

  • Amped offers private suite karaoke and event space, perfect for creative meetings and special events.
  • AXE MKE provides a controlled environment for guests to enjoy competitive axe throwing.
  • Game Show MKE presents a live hosted experience featuring stage show games like The Feud, 20 Second Challenge, Pop Goes the Lyric, and more.
  • Nine Below introduces a fun, team-oriented twist on indoor miniature golf.
  • North South Club is home to Wisconsin's first full-size deck shuffleboard facility, complete with 16 axe throwing lanes.
  • Splash Studio is the premier "wine & paint" concept in Wisconsin – with a full bar and a great vibe.
  • The New Fashioned offers family friendly activities like Hyperbowling, curling, and dartball in the heart of Milwaukee’s downtown Deer District.
Job Description

Crew Members serve as the primary hospitality ambassadors for each Bars & Recreation brand’s activity-based experiences. They are responsible for ensuring that every guest enjoys a fun, safe, and memorable visit. Crew Members are assigned to different locations and must be flexible in adapting their hosting style and skill sets to meet the unique needs of each venue.

Specific Job Tasks Include

Hospitality & Operational Tasks:

  • Warmly greet guests with a smile and welcome them into the establishments
  • Guide guests through each establishment’s offerings, highlighting key features and benefits tailored to their needs.
  • Make personal connections with guests (i.e. learn about if they are celebrating a special event, if they are repeat guests, what they would like to get out of their experience, etc.)
  • Always lead with a hospitality mindset
  • Take food/drink orders upon guest arrival and periodically throughout their experience utilizing customized TOAST handhelds
  • Run food/drink orders to/from bars and kitchens
  • Learn the steps of Quick Service (at The New Fashioned) including Expo 1, Expo 2 and Food Runner
  • Maintain knowledge of facility related technologies (power tools, pour wall, POS system, Check-In programs, hyperbowling system, Singa karaoke tablets, etc.)
  • Collect payment/create credit card authorized tabs on the POS system
  • Deliver activity-specific equipment in a timely manner
  • Train guests in their specific activities, which may include axe throwing, deck shuffleboard, mini golf, karaoke, hyperbowling, dartball, deck curling, game show and painting.
  • Teach guests how to safely use their specific activity equipment
  • Participate in continual training programs and training of new BAR activations/experiences (Splash Studio, Game Show MKE, etc.)
  • Participate in offsite events
  • Monitor safety and provide guidance for children who are participating in activities during specific business hours or locations
  • Market and promote special offerings, add-ons, and upsell opportunities to guests
  • Set-up/deliver special orders, upgrades and add-on orders
  • Perform regular table touches and section host duties to ensure a continued positive hospitality experience
  • Take guest photos at the end of their experience (where/when applicable)
  • Clearly explain and enforce house and safety rules to guests
  • Report guest issues up the chain of command immediately so that they can be resolved before a guest leaves the building
  • Keep track of time for each reservation
  • Clear and reset lanes/courts/courses/tables/suites as needed
  • Change axe targets, which requires carrying wood and using power tools
  • Paint boards and maintain equipment
  • Clean and maintain the facility on a regular basis including sweeping, mopping, dusting, sanitizing, bathroom cleanliness, etc.
  • Demonstrate exemplary, positive employee behavior
  • Any other duties as assigned by the operational leadership team
Additional Tasks When Bartending
  • Warmly greet guests and welcome them to the bar
  • To uphold the highest standards of hospitality, efficiency, and guest satisfaction, it is essential that a bar is not only fully stocked, but also…
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