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COOK; PART TIME

Job in Appleton, Outagamie County, Wisconsin, 54914, USA
Listing for: Chartwells School Dining Services K12
Part Time position
Listed on 2026-07-20
Job specializations:
  • Restaurant/Food Service
    Dishwasher / Kitchen Assistant, Cook & Chef
Salary/Wage Range or Industry Benchmark: 15.5 - 16.5 USD Hourly USD 15.50 16.50 HOUR
Job Description & How to Apply Below
Position: COOK (PART TIME)

Position Summary

We are hiring immediately for part‑time Cook positions at Saint Francis Xavier High School, 1600 West Prospect Avenue, Appleton, WI 54911. Part‑time schedule:
Monday‑Friday 8:30 AM‑1:30 PM (days may vary). Pay range $15.50–$16.50 per hour. Internal employee referral bonus available. Perks: no weekends and no summers off.

Responsibilities
  • Prepares high‑quality food items in accordance with standardized recipes and instructions to meet production, delivery, and service schedules.
  • Serves meals or prepares for delivery using correct portioning, meeting outlined standards, ensuring food is at the correct temperature and is attractive and tasty; tastes all prepared food items.
  • Uses established ticket collection procedures during service and records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness; stores or discards excess food in accordance with safe food‑handling procedures.
  • Keeps refrigerators and storerooms clean and neat; ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping, and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment, or accidents to the supervisor immediately.
  • Attends in‑service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators, and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control, and maintenance of serving temperatures; follows HACCP standards.
  • Performs personal commitment to safety for self and others.
Qualifications & Requirements

Prior kitchen experience preferred. Must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Certain positions may require Florida Level 2 background screening. This position requires performance in an educational facility and may have periods of unpaid temporary layoff during winter and summer breaks.

Benefits (Part‑time & Full‑time)
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits (Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, Choice Auto and Home Program)
  • Medical (full‑time only)
  • Dental (full‑time only)
  • Vision (full‑time only)
  • Life Insurance/AD (full‑time only)
  • Disability Insurance (full‑time only)
  • Commuter Benefits (full‑time only)
  • Employee Assistance Program (full‑time only)
  • Flexible Spending Accounts (FSAs) (full‑time only)
Legal & Policy Statements

Compass Group is an equal‑opportunity employer. We commit to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected classification. This position requires performance in an educational facility and may have periods of unpaid temporary layoff. All positions maintain a drug‑free workplace.

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