Restaurant-Quality Dining Chef for Senior Living
Listed on 2026-09-30
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Restaurant/Food Service
Cook & Chef, Restaurant Manager, Catering, Food & Beverage
The Waters in Wisconsin is seeking a full-time Chef/Cook to deliver restaurant-style dining for residents and guests. You will prepare menu items, ensure timely, quality plates, and support kitchen workflow from prep to service while upholding nutrition, sanitation, and regulatory standards.
Candidates with 1–2 years’ cook/chef experience in a restaurant, senior living, or similar setting and a culinary arts certificate (preferred) are encouraged to apply.
We are seeking a motivated Restaurant-Quality Dining Chef for Senior Living to join thewaters in WI, United States.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Restaurant-Quality Dining Chef for Senior Living role in the description above.
We appreciate your interest in this position.
Join thewaters and contribute to our ongoing work.
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