Mercantile Supervisor -Motel

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At Freeport-Mc Mo Ran , we are committed to providing an employment package that recognizes excellence, encourages safe production and a culture supported by our core values. Here, you’ll find a collaborative environment where safety is a top priority, all opinions are valued, and people are empowered to grow in their career.

Located approximately 50 miles northeast of Safford, Arizona on U.S. Highway 191, Morenci operations (an open-pit copper mining complex) has been in continuous operation since 1939. The operation consists of two concentrators, crushed-ore leach pad and stacking system, a low-grade run-of-mine (ROM) leaching system; four SX plants; and three EW tank houses that produce copper cathode.

Morenci is a unique company town where our employees and their families can reconnect with nature through hiking, fishing, camping, hunting and numerous parks. The company offers several amenities, including company housing OR employees who are required to work on-site are eligible for a $750 monthly housing allowance, provided they meet program guidelines, a newly constructed daycare and community center, library, health-care facilities, state-of-the-art fitness centers, a movie theater and a skate park.

Our dedicated Parks and Recreation Division plans activities for people of all ages, making sure there’s something for everyone to enjoy. Visit the Morenci town website to learn more.

Responsible for the business performance of the establishment. Uses past performance, market conditions and strategic planning to forecast supply and demand. Coordinates all activities including management, customer relations, and marketing to ensure efficiency and profitability.

• Oversee daily restaurant operations to ensure efficiency and profitability. Set annual budgets and manage costs, while developing cost-saving strategies to increase profit.
• Devise systems, set policy, and implement changes to uphold quality standards. Provide training and leadership to staff, including team building and performance management.
• Recruit and hire new staff, create schedules, and track attendance.
• Investigate and resolve service complaints and enforce disciplinary actions as needed.
• Maintain high standards of health, safety, and quality control.
• Prepare end-of-day financial reports and perform other duties as required.

• High School diploma or GED
  and three (3) years of relevant experience;
  OR
• Bachelor’s degree
  and one (1) year of supervisor or lead experience
• Ability to understand and apply verbal and written instructions in English
• Effective communication in English regarding job procedures and safety standards
• Ability to work in a potentially stressful environment
• Availability for flexible hours including mornings, evenings, weekends, nights, and holidays
• Ability to meet operating policies and standards including cash handling and safety
• Strong customer engagement and communication skills
• Compliance with dress code standards
• Willingness to perform a variety of tasks during each shift

• Current Food Handlers Certification
• Knowledge of current trends in Coffee industry
• Knowledge of and ability to apply marketing practices
• Knowledge and ability to supervise employees
• Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
• Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation
• Available to perform many different tasks within the store during each shift
• Competency in the use of MS Office Software

The estimated annual pay…