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Teacher - CTE Culinary Arts
Job in
San Tan Valley, Pinal County, Arizona, 85140, USA
Listed on 2026-06-19
Listing for:
Chandler Unified School District
Full Time
position Listed on 2026-06-19
Job specializations:
-
Education / Teaching
Academic, Education Administration
Job Description & How to Apply Below
names chandler unified school district as best school district in az 2026
Az big media's ranking arizona names chandler unified school district #1 school district in 2026
Employment type:
Full-time
Minimum entry salary:
$58,000.00
Additional $5,400 in stipends + $2,500 cte stipend available depending on meeting district requirements
Calendar:
Certified exempt, new to district 203 workdays, returning 201 workdays
Benefits:
Pto, holidays, matched retirement through the arizona state retirement system, health, and life insurance, wellness, professional growth credit
Performance pay:
Available annually
New hire experience credit:
$400 for each full-time year of certified teaching or verified like experience, max $2800, national board certification $3,000 annually
New hire education credit:
$80/hour of graduate level credits: ba +96 hours max, ma +96 hours max, $1250 for first advanced degree,$500 for each additional advanced degree
Chandler unified school district job description
Classification: certified
Job title:
cte culinary arts teacher
Calendar: 1960 for new hires or 1961 for returning teachers
Salary: certified teacher
Job goal:
The primary goal is to equip students with the practical skills necessary to succeed in a kitchen or food service environment. This includes:
* teaching proper food preparation and cooking techniques.
* emphasizing safety and sanitation protocols
* covering topics such as menu planning, nutrition, inventory management, and food sustainability.
* ensuring the curriculum is aligned with current industry standards and trends so students are learning skills that are in demand.
Minimum qualifications:
* valid state of arizona cte teaching certificate - career and technical family and consumer sciences
* valid food managers certificate
* valid arizona fingerprint clearance card
* experience with career and technical education is desired
* knowledge of instructional practices that support student-centered learning
Core job functions:
* demonstrate expertise in the field of culinary arts
* oversee a career and technical student organization (fccla)
* develop and work with advisory committees and stakeholders
* participate in recruitment needs for the program
* plans and implements a program of study that, as much as possible, meets the individual needs, interests, and abilities of students within the district curriculum
* uses effective teaching techniques and materials to implement established curriculum goals and objectives
* creates a weekly written lesson plan describing daily learning experiences - this weekly lesson plan is to be correlated with the aims and/or objectives in the curriculum guide and/or course outline
* monitors and assesses student progress to provide feedback regularly to students and their parents
* diagnoses, instructs, and evaluates specific student needs and seeks assistance of district specialists as required
* communicates aims and/or objectives to students in a well-planned, organized manner using clear and precise language
* creates a classroom environment that is conducive to learning and appropriate to the maturity and interests of students
* assists the administration in implementing all policies and rules governing the development of proper student behavior
* develops and implements reasonable classroom rules of behavior and procedure in a fair and just manner
* creates educational experiences that provide each student the opportunity to develop his/her potential in the areas of personal-social adjustment, decision-making, positive self-image, and other life skills
* promotes and follows the adopted school district philosophy, policies, regulations, and administrative procedures
* communicates concerns and ideas with colleagues, students, parents, and the community in a positive, professional, and ethical manner
* assumes legal responsibility for the supervision of students on school property or in attendance at school-sponsored activities
Core values:
* excellence in all we do. No matter how large or small, we value excellence in all parts of this organization. Excellence is a value, a quality, and our most important product.
* equity and fairness in all things. Education is the…
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