Crew Member, Restaurant​/Food Service

Are you looking for an opportunity to work in a warm, family-run environment where quality and hospitality are at the heart of everything we do? Gigi’s Pizza & More, a beloved brick-oven pizzeria and Italian restaurant in the White Mountains of Arizona, is looking for a Crew Member to join our team! Consistently rated “best pizza on the rim” by locals and travelers alike, we pride ourselves on serving delicious food and creating memorable dining experiences.

As a Crew Member at Gigi’s Pizza & More, you’ll play a key role in ensuring our guests enjoy every moment of their visit. Your responsibilities will include:

• Preparing and serving high-quality menu items, including our famous brick-oven pizzas, jumbo wings, fresh salads, and more.
• Providing friendly, attentive service to all guests, whether they’re dining in, picking up, or ordering curbside.
• Maintaining a clean and organized workspace to keep our cozy mountain-town restaurant running smoothly.
• Assisting with various tasks, which may include food prep, dishwashing, or helping out wherever needed.
• Being on your feet for long periods and occasionally lifting items weighing up to 40 lbs.

At Gigi’s Pizza & More, we value teamwork, a positive attitude, and a strong work ethic. Here’s what we’re looking for in our next Crew Member:

• A friendly and approachable personality with a passion for great food and excellent service.
• Willingness to learn and contribute to a family-run, fast-paced environment.
• Physical ability to lift at least 40 lbs and remain on your feet for extended periods.
• No prior experience is required—we’re happy to welcome individuals who are eager to grow and be part of our team.

At Gigi’s, we’re more than just a pizzeria—we’re a family. Locally owned and operated, we take pride in providing a welcoming atmosphere for both our guests and our team. Here’s what makes us special:

• A cozy, mountain-town setting with indoor dining and a shaded back patio.
• A menu crafted with care, featuring hand-made dough, fresh Wisconsin cheese, and premium ingredients.
• A team-oriented environment where owners and staff work together to create a memorable dining experience.
• The opportunity to be part of a restaurant consistently praised for its quality food and friendly service.