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Garde Manger Lead: Cold Kitchen & Banquet Expert
Job in
Arlington, Tarrant County, Texas, 76000, USA
Listed on 2026-07-21
Listing for:
Loews Hotels & Co
Full Time
position Listed on 2026-07-21
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef -
Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
Loews Arlington Hotel is seeking a Garde Manger Cook I to lead the cold kitchen, overseeing salad, charcuterie, canapés, and buffet displays. You will ensure quality, taste, and visual appeal while guiding junior staff during banquets and events.
You will collaborate with culinary leadership on menus and event execution, uphold HACCP standards, and maintain a clean, efficient cold kitchen. A culinary background and strong knife skills are essential.
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