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Cook & Chef Catering

Executive Sous Chef — Upscale Hotel Kitchen Lead

Job in Arlington, Tarrant County, Texas, 76000, USA
Listing for: Loews Hotels, LLC.
Full Time position
Listed on 2026-02-15
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
An upscale hotel chain in Arlington, TX is seeking a Sous Chef responsible for overseeing kitchen operations and staff management. The ideal candidate will have significant food production experience in an upscale environment and will ensure high culinary standards are met. Key qualifications include an ACF certification or culinary degree, strong leadership skills, and the ability to manage kitchen operations efficiently.

This role offers a dynamic work environment with opportunities for growth.
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