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Catering Cook & Chef Hotel Kitchen Food & Beverage

Lead Banquet Chef – Upscale Hotel & Events

Job in Arlington, Tarrant County, Texas, 76000, USA
Listing for: Loews Hotels, LLC.
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Hotel Kitchen, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Cook & Chef, Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading hospitality company in Arlington, Texas, seeks an experienced Sous Chef to oversee hot food preparation and kitchen staff. Candidates should have 5-6 years of experience in upscale food production, strong culinary skills, and relevant supervisory experience. Responsibilities include ensuring food safety standards, managing kitchen conditions, and maintaining quality of service. The position requires the ability to work flexible hours, including weekends and holidays.
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