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Sous Chef – Lead Prep & Kitchen Team

Job in Arvada, Jefferson County, Colorado, 80004, USA
Listing for: Compass Group Canada
Full Time position
Listed on 2026-02-22
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading hospitality company is seeking a full-time Sous Chef at their location in Arvada, Colorado. The ideal candidate will help prepare and cook foods while supervising food service associates. Responsibilities include maintaining food safety and sanitation standards and ensuring a high-quality dining experience. A strong background in cooking with effective time management skills is essential.

This role offers a supportive work environment and robust benefits package, making it a great opportunity for culinary professionals.
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