More jobs:
Blue Ridge - Sous Chef
Job in
Asheville, Buncombe County, North Carolina, 28801, USA
Listed on 2026-02-25
Listing for:
Omni Hotels
Full Time
position Listed on 2026-02-25
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
Job Description & How to Apply Below
Advise the Restaurant Chef on kitchen operations and ensure cleanliness and hygiene standards;
Manage staff including culinary, servers, and stewarding;
Direct, coordinate, and evaluate the restaurant unit;
Perform all supervisory responsibilities including interviewing, hiring, training, and performance appraisals;
Address employee complaints and resolve problems
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