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Barista​/Server

Job in Asheville, Buncombe County, North Carolina, 28814, USA
Listing for: Green Sage Cafe
Full Time position
Listed on 2026-03-08
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Barista, Cafe / Restaurant, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Overview

Looking for an opportunity to grow within a company? Green Sage Cafe is eager to find a hardworking FOH Barista/Server to join our fun, bustling, fast‑casual cafe. We are seeking individuals who have a passion for food, resonate with the values of our company, and respect the lifestyle choices of our customers. We serve a customer base with a variety of dietary restrictions including vegan, gluten‑sensitive, dairy‑free, etc.

Must be a true team player by respecting all staff, proving dependability and showing initiative. Green Sage is open from 8 am–3 pm. Shifts are available between 7 am–4 pm so no late nights are required.

Requirements
  • Must have weekend availability
  • Be able to work in a fast paced restaurant environment
  • Ability to work on your feet for six hours or more a day
  • Excellent verbal communication and organization skills
  • Be friendly, outgoing and approachable
  • Previous fast casual, cafe or restaurant experience
Benefits
  • No night shifts
  • 50% Meal Discount
  • PTO up to 1 week per year
  • Wellness Benefits through Mercy Me
  • $50 free shoe credit
  • Free Employee Assistance Network
The Barista’s primary role

The Barista’s primary role is to take customer orders, prepare hot and cold beverages and serve menu items to guests with friendly, individualized attention with the goal of giving all customers the best experience possible in the front of the house.

Responsibilities
  • Knowledge of menu items, ingredients and potential allergens to customers
  • Training, knowledge and safe usage of equipment to perform all duties
  • Greet customers with friendly and personalized service
  • Take orders quickly and accurately with correct payment methods and cash handling
  • Prepare hot and cold beverages quickly and accurately according to house recipes
  • Deliver orders to customers quickly and accurately
  • Handle customer requests and issues properly and with pleasant demeanor
  • Maintain dining areas by bussing, wiping tables and general dining area maintenance
  • Complete preparation, restocking, cleaning, side work, opening and closing duties per company checklists
  • Assist with dishwashing, order receiving or other duties as requested by management
Green Sage Culture Expectations

In addition to the specific duties of the position all team members are expected to uphold the six expectations of the Green Sage culture.

  • Communication
  • Initiative and Leadership
  • Teamwork and Cooperation
  • Dependability and Efficiency
  • Service and Customer Minded
  • Represents the Brand and Culture of Green Sage
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