Bakery Clerk
Listed on 2026-08-31
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Retail
Bakery
Additional Considerations (if any):
- At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.
Job Description:
Job Title:
Bakery Clerk Department:
Bakery FLSA:
Hourly Revision Date: 07/2026
About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.
What You'll Do- Deliver outstanding customer service by greeting customers warmly and making them feel welcome in the bakery
- Assist customers with finding products, reaching items, carrying heavy purchases, and taking orders at the bakery counter
- Review daily orders and monitor product freshness, appearance, and supply levels throughout your shift
- Prepare, finish, and replenish baked goods as needed, pulling product from the cooler or freezer to prepare for baking
- Follow and maintain proper sanitation procedures, keeping your work area clean and organized at all times
- Check in product, put product away, and review invoices as needed
- Operate the department register to process payments where applicable
- Remove trash in a timely manner and maintain a tidy department
- Work alongside your teammates to ensure a smooth, positive experience for every customer
- Maintain compliance with Hy-Vee's dress code, hygiene standards, and all company policies
- Assist in other store areas and take on special projects as needed
- Follow written and verbal instructions with confidence
- Use basic math skills for simple addition, subtraction, counting, and recording
- Communicate clearly with customers and teammates in a friendly, helpful way
- Stay organized and keep up with the pace of a busy bakery environment
- Less than a high school diploma or equivalent accepted; up to six months of similar or related experience preferred
Accountable and
Reports to:
Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health Wellness Home, and Bakery Department Manager
Less than a high school diploma or equivalent experience accepted Up to six months of similar or related work experience preferred
Physical RequirementsFrequently stand and walk throughout a shift in sales, food service, or delivery areas
Where applicable to the role: ability to safely use sharp knives and blades for food preparation
Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment
Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards
Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties
This role is based in a store bakery environment where things stay busy and engaging. You may encounter exposure to flour dust, noise, temperature extremes, and damp conditions, all pretty standard for a bakery setting. The role also involves working with and around standard bakery equipment and may include exposure to electrical equipment and cleaning products or solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.
Employment is contingent upon the successful completion of a pre employment drug screen.
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