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Floor Manager

Job in Aspen, Pitkin County, Colorado, 81612, USA
Listing for: COREcruitment Ltd
Full Time position
Listed on 2026-09-20
Job specializations:
  • Hospitality / Hotel / Catering
    Event Management & Planning
  • Entertainment & Gaming
    Event Management & Planning
Salary/Wage Range or Industry Benchmark: 70000 - 100000 USD Yearly USD 70000.00 100000.00 YEAR
Job Description & How to Apply Below

Package: Housing provided, benefits after 90 days, PTO, relocation assistance negotiable

Position Overview

We are hiring on behalf of a high-end hospitality and entertainment venue in Aspen for an experienced Floor Manager to support the General Manager across a multifaceted operation combining a premium supper club, après-ski experience and nightclub environment.

The successful candidate will be an experienced hospitality operator who can lead from the floor, deliver exceptional service standards and help create a structured, professional and high-performing team environment.

Key Responsibilities
  • Support the General Manager with the day-to-day operation of the venue.
  • Lead front-of-house service and ensure exceptional guest experiences.
  • Manage and motivate front-of-house teams across multiple activations.
  • Maintain high service, hospitality and presentation standards.
  • Assist with staff training, scheduling and performance management.
  • Ensure SOPs and operational procedures are consistently followed.
  • Work closely with culinary, bar, security and entertainment teams.
  • Manage high-volume dinner service and premium guest experiences.
  • Handle guest concerns professionally and effectively.
  • Support ownership and senior management in delivering operational objectives.
  • Help maintain a positive, accountable and team-oriented culture.
Candidate Profile
  • Proven Floor Manager, Assistant General Manager or similar experience in high-end hospitality.
  • Strong background in high-volume restaurants, supper clubs, nightlife or entertainment.
  • Bottle service and nightclub experience highly preferred.
  • Experience with premium restaurant/entertainment concepts is an advantage.
  • Strong communication and interpersonal skills.
  • Hands-on leader with excellent floor presence.
  • Highly organized with strong attention to detail.
  • Comfortable working in a fast-paced, high-energy environment.
  • Aspen or mountain experience is not required; relocation candidates will be considered.
  • Degree is not required; relevant hospitality experience is the priority.
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