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Complimentary Breakfast Attendant

Job in Astoria, Clatsop County, Oregon, 97103, USA
Listing for: Cannery Pier Hotel and Spa
Full Time, Part Time position
Listed on 2026-06-26
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff, Catering, Cafe / Restaurant
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff, Catering, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 17 USD Hourly USD 17.00 HOUR
Job Description & How to Apply Below

Join Our Team at Cannery Pier Hotel & Spa!

Position:
Breakfast Attendant (Part-Time) | Pay: $17.00/hour PLUS TIPS! |

Location:

Astoria, OR (In-person)

Who We Are

Welcome to Cannery Pier Hotel & Spa—Astoria’s Jewel on the River. Nestled 600 feet over the Columbia River with breathtaking views of the Astoria-Megler Bridge, we are a luxury boutique hotel known for thoughtful amenities, genuine hospitality, and an unforgettable guest experience.

We are proud to be part of Vesta Hospitality, a respected name in the hospitality industry for over 25 years. Vesta's mission is simple:
Great Teams.

  • Great Experiences
  • Great Results We believe in respect, collaboration, and creating opportunities for our team to thrive.
Your Role:
Breakfast Attendant

Start our guests' day on a high note! As a Breakfast Attendant, you’ll be the smiling face that ensures our morning service runs smoothly. From setting up the buffet to keeping everything fresh and tidy, you’ll help us serve up more than just great food—you’ll help create memorable mornings.

What You’ll Do
  • Set up our complimentary breakfast service and have everything guest-ready by 7:00 AM (service ends at 10:00 AM).
  • Typical shifts run from 6:00 AM to 12:00 PM.
  • Maintain inventory of food, beverages, and supplies—and communicate needs to the F&B lead.
  • Keep the buffet area and kitchen sparkling clean, including taking out trash and recycling.
  • Uphold the highest standards of food safety and sanitation.
  • Work collaboratively with a team that values respect and positive energy.
  • Take direction with professionalism and perform other duties as assigned.
What We’re Looking For
  • Previous food & beverage or hospitality experience preferred (but not required—we’re happy to train the right person!).
  • A service-first mindset and a passion for making people feel welcome.
  • Ability to lift 25-50 lbs and stand for extended periods.
  • Reliable, punctual, and team-oriented.
  • Must have a valid Oregon Food Handler’s Card.
  • Must be able to read, write, and speak English fluently.
PERKS & BENEFITS (for Qualifying Team Members)
  • 401(k) Retirement Plan
  • Health, Dental, Vision & Life Insurance
  • Employee Discounts
  • Paid Time Off & Sick Time
  • Flexible Scheduling
SCHEDULE
  • Morning shifts (6:00 AM–12:00 PM)
  • Weekdays & Weekends as Needed

If you love early mornings, take pride in great service, and enjoy working in a scenic, fast-paced environment—we’d love to meet you! Apply today and be part of something special on the Columbia River.

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