Nutrition Education Coordinator

Posting Number: S15761P

Working Title: Nutrition Education Coordinator

Department: Auxiliary Dining Admin

Chartered by the state of Georgia in 1785, the University of Georgia is the birthplace of public higher education in America and is the state’s flagship university (https://(Use the "Apply for this Job" box below).). The proof is in our more than 240 years of academic and professional achievements and our continual commitment to higher education. UGA is currently ranked among the top 20 public universities in U.S. News & World Report.

The University’s main campus is located in Athens, approximately 65 miles northeast of Atlanta, with extended campuses in Atlanta, Griffin, Gwinnett, and Tifton. UGA employs approximately 3,100 faculty and more than 7,700 full-time staff. The University’s enrollment exceeds 41,000 students including over 31,000 undergraduates and over 10,000 graduate and professional students. Academic programs reside in 19 schools and colleges, including our newly established School of Medicine.

College/Unit/Department website: dining.uga.edu

Posting Type: External

Retirement Plan: TRS

Employment Type: Employee

Benefits Eligibility: Benefits Eligible

Full/Part time: Full Time

Additional Schedule Information: This position offers a 40 hour work week.
Availability to support occasional evening and weekend programming and events.

Hours and schedule may vary and include evenings and weekends.

Advertised Salary: Commensurate with Experience

Posting Date: 09/15/2026

Open until filled: Yes

Proposed Starting Date: 10/01/2026

Location of Vacancy: Athens Area

EEO Policy Statement: The University of Georgia is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to age, color, disability, genetic information, national origin, race, religion, sex, or veteran status or other protected status. Persons needing accommodations or assistance with the accessibility of materials related to this search are encouraged to contact Central HR (hrweb).

The University System of Georgia is comprised of our 25 institutions of higher education and learning, as well the System Office. Our USG Statement of Core Values are Integrity, Excellence, Accountability, and Respect. These values serve as the foundation for all that we do as an organization, and each USG community member is responsible for demonstrating and upholding these standards. More details on the USG Statement of Core Values and Code of Conduct are available in USG Board Policy  Additionally, USG supports Freedom of Expression as stated in Board Policy 06.05 Freedom of Expression and Academic Freedom.

Classification

Title:

Wellness Professional I

FLSA: Exempt

FTE: 1.00

Minimum Qualifications: Bachelor’s degree in a related field or equivalent

• Master’s degree in Nutrition, Kinesiology, Health Education, or a related discipline preferred.
• Two or more years of professional experience in health education, nutrition programming, wellness promotion, or related student well-being initiatives preferred.
• Experience planning, implementing, and evaluating health education or nutrition-focused programming in collegiate or community settings preferred.

The Nutrition Education Coordinator supports the University’s health promotion, prevention, and well-being initiatives as part of a collaborative and interdisciplinary Health Promotion team between Dining Services and the University Health Center. This position is responsible for developing, implementing, and evaluating evidence-informed nutrition education and wellness programming that contributes to a comprehensive prevention, early intervention, and student well-being strategy.
The Nutrition Education Coordinator…