Technician II, Ingredient M-F

Description

Manufacture animal health vaccine active ingredients following defined procedures and regulations using virus culture and bacterial culture technologies.

• Responsible for performing the activities associated with the preparation of vaccine components in an aseptic clean room environment utilizing virus/bacterial and cell culture techniques according to USDA regulations
• Ensure compliance to the Standard Operating Procedures during execution of processes. Assist with training and coaching of current and new employees on required skills
• Review in process documentation for accuracy and compliance in a timely manner; maintenance of technical data and support documentation
• Participate in root cause analysis and implement corrective and preventative actions to address problems; escalation of production flow disturbances
• Demonstrate a visible and tangible commitment to EHS (Environment, Health, and Safety) programs and initiatives
• Assessment of individual performance in regards to the continuous improvement (AAI)
• Participate and provide support to site projects and initiatives (including deviation and change control management)

• High School Diploma or equivalent.
• Preferred Biology Degree or related field, one year or more (1+) of laboratory experience and/or manufacturing experience.
• Demonstrated strong organizational and time management skills with exceptional attention to detail.
• Clean room and aseptic technique knowledge.
• Basic understanding of Lean Manufacturing Principles.
• Working knowledge of cGMP and USDA requirements for Vaccine Manufacturing.
• Basic math skills, equipment/automation trouble shooting skills.
• Proficient with Microsoft Office and other database software systems.
• Excellent oral and written communication skills.
• Ability to work in a team environment.
• Demonstrated ability to problem solve.