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Evening Sous-Chef: Lead Food Prep & Catering

Job in Athens, Clarke County, Georgia, 30604, USA
Listing for: The University of Georgia
Full Time position
Listed on 2026-02-16
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A prestigious public university is seeking a full-time Sous-Chef for the Rock Eagle 4-H Center. The role involves assisting the Executive Chef in food preparation tasks, maintaining kitchen safety, and supervising kitchen staff. Candidates should have a high school diploma and at least two years of relevant experience in food preparation. This position requires lifting, prolonged standing, and handling hot equipment, with duties spanning evenings, weekends, and holidays.
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