Kitchen Supervisor & Culinary Lead; Dining
Job in
Athens, Clarke County, Georgia, 30604, USA
Listed on 2026-03-04
Listing for:
Inside Higher Ed
Full Time
position Listed on 2026-03-04
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Restaurant Manager, Server/Wait Staff
Job Description & How to Apply Below
A university dining service in Athens, GA is seeking a full-time Sous Chef to assist in food production and manage dining operations. Candidates should have a high school diploma and at least 5 years of experience in related fields. Responsibilities include supervising kitchen staff, ensuring food safety standards, and managing inventory. The role requires a proactive approach to customer service and the ability to work under limited supervision.
This position offers an energetic work environment with diverse daily challenges.
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