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Cook & Chef Jobs in Atlanta GA

Jobs found: 881

Restaurant/Food Service (Restaurant Manager, Food & Beverage, Cook & Chef, Hotel Kitchen)

Au Bon Pain in Atlanta, Georgia is seeking a Kitchen Manager responsible for creating a culture of fresh, quality food and exceptional guest experiences. The Kitchen...
Listing for: Au Bon Pain
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Restaurant/Food Service (Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Hotel Kitchen, Cook & Chef, Culinary)

The Whitley - Atlanta, GA is hiring a PM Line Cook to work on - site full time. You will follow recipe cards, prepare meals to standard, and assist in keeping buffet...
Listing for: Hei Hotels Inc.
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Restaurant/Food Service (Cook & Chef, Food & Beverage, Restaurant Manager)

Position: Culinary Lead & Cook — Train, Inspire, Grow - Panda Restaurant Group Inc is looking for a Panda Cook who brings passion and pride into their cooking....
Listing for: Panda Restaurant Group
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Restaurant/Food Service (Bakery, Cook & Chef)

OHG Brands is seeking an R&D Chef – Pastry/Bakery to lead culinary development for bakery, ice cream, and beverage items across its multi - brand portfolio. The...
Listing for: OHG Brands
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Restaurant/Food Service (Restaurant Manager, Food & Beverage, Cook & Chef, Cafe / Restaurant)

South City Kitchen Midtown, part of Fifth Group Restaurants in Atlanta, seeks an experienced Restaurant Manager to lead operations across Midtown, Buckhead, and...
Listing for: Fifth Group Restaurant
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Restaurant/Food Service (Cook & Chef, Restaurant Manager)

Position: Senior Sous Chef - High - Volume Ops & Team Leadership - Flower Child, part of Fox Restaurant Concepts, is hiring a Sous Chef to lead high - volume...
Listing for: Fox Restaurant Co
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Restaurant/Food Service (Cook & Chef, Hotel Kitchen)

Position: Sous Chef: Lead the Line in a High - Volume Kitchen - The Indigo Road Hospitality Group is seeking a passionate Sous Chef with 2+ years of line - management...
Listing for: The Indigo Road Hospitality Group
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179. Sous Chef - Mercer

1 day ago

Restaurant/Food Service (Cook & Chef, Food & Beverage, Catering, Hotel Kitchen)

The Sous Chef assists the Executive Chef with the daily management and operation of the kitchen, ensuring high - quality food production, exceptional customer service,...
Listing for: Aramark
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Restaurant/Food Service (Cook & Chef, Hotel Kitchen)

Concessions International is seeking a Cook to lead kitchen activities in the absence of the Kitchen Manager. You will cook, plate, and ensure portion standards align...
Listing for: Concessions International
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Jobs found: 881