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Restaurant Supervisor

Job in Atlanta, Fulton County, Georgia, 30383, USA
Listing for: Waldorf Astoria Atlanta Buckhead
Full Time position
Listed on 2025-12-31
Job specializations:
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Food & Beverage
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage
Job Description & How to Apply Below
Position: Restaurant Supervisor - Waldorf Astoria Atlanta Buckhead

Restaurant Supervisor - Waldorf Astoria Atlanta Buckhead

1 week ago Be among the first 25 applicants

Waldorf Astoria is looking for a Restaurant Supervisor to join the Food and Beverage Team at this gorgeous Atlanta property!

Located in one of Atlanta's most prestigious neighborhoods, this Forbes 4-Star hotel is a 42-story tower with over 200 rooms (127 guest rooms plus residences), over 10,000 square feet of meeting space, and 3 food and beverage outlets. This includes the 3‑meal restaurant, bar, and in‑room dining.

Classification: Full‑Time
Shift: Various – must have availability to work weekdays, weekends, and holidays.

Qualifications:

  • Previous experience in a similar position
  • Highly self‑motivated and able to motivate others
  • Work in a safe, prudent and organized manner
  • In‑depth knowledge of food and its preparation
  • Ability to relate to all levels of guest and management
  • Ability to handle multiple tasks at one time
  • Excellent attention to details, and extensive service knowledge

What will I be doing?

  • Support Company’s philosophy and culture
  • Provide excellent service at all times to guests
  • Assist guests courteously and efficiently
  • Supervise day‑to‑day operations
  • Supervise maintenance and cleanliness of the outlet
  • Excellent knowledge of food and beverage, including service and sales
  • Manage proper supplies level
  • Assist manager with scheduling
  • Assist manager with team member training and development
  • Assist manager with monthly departmental meetings
  • Conduct daily communications meetings with staff prior to shift
  • Visit guest tables to ensure satisfaction
  • Supervise, coach, and counsel team members, including disciplinary procedures
  • Uphold and enforce all hotel policies and procedures
  • Attend weekly and monthly Food & Beverage meetings
  • Communicate all group information/changes accurately and timely
  • Lead daily departmental meetings
  • Strong sense of responsibility for financial goals
  • Be responsible for guest and team member satisfaction scores
  • Perform any other reasonable duties as assigned by the Food & Beverage Management team

What are we looking for?

  • Hospitality – Passionate about delivering exceptional guest experiences
  • Integrity – Do the right thing, all the time
  • Leadership – Leaders in our industry and communities
  • Teamwork – Team players in everything we do
  • Ownership – Own our actions and decisions
  • Now – Operate with urgency and discipline

Key attributes:

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability

Benefits:

  • Access to your pay when you need it through Daily Pay
  • Medical Insurance Coverage – for you and your family
  • Mental Health Resources
  • Best‑in‑Class Paid Time Off (PTO)
  • Go Hilton travel discount program
  • Supportive parental leave
  • Matching 401(k)
  • Employee Stock Purchase Program – 15% discount
  • Debt‑free education
  • Career growth and development
  • Team Member Resource Groups
  • Recognition and rewards programs

Work Locations: Waldorf Astoria Atlanta Buckhead

Schedule: Full‑time

Brand: Waldorf Astoria Hotels & Resorts

Job: Food and Beverage

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