Creative Line Cook - Menu Design & Hotel Kitchen

A leading hospitality company in the Atlanta area is seeking an experienced line cook to join their team at a boutique hotel. The ideal candidate will have a strong attention to detail, creativity in menu design, and the ability to work flexible hours, including weekends and holidays. Responsibilities include preparing food to hotel standards, maintaining kitchen cleanliness, and ensuring compliance with safety regulations.

This role promises a dynamic work environment and opportunities for growth in the hospitality industry.
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