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Cook & Chef Food & Beverage Catering Hotel Kitchen

Chef de Cuisine: Lead Kitchen & Menu Innovation

Job in Atlanta, Fulton County, Georgia, 30383, USA
Listing for: Crowe Dunlevy
Full Time position
Listed on 2025-12-23
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A law practice in Atlanta is seeking an experienced Chef to join their culinary team. In this mid-senior level position, the Chef will be responsible for preparing high-quality dishes that meet customer expectations. The successful candidate must demonstrate strong culinary skills, creativity, and the ability to work under pressure. This full-time role involves supervising kitchen staff, maintaining food safety, and developing new recipes, contributing to a vibrant kitchen operation.
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