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Director, Catering - Roti

Job in Atlanta, Fulton County, Georgia, 30383, USA
Listing for: Edible Brands, LLC
Full Time position
Listed on 2026-10-13
Job specializations:
  • Sales
    Director of Sales, Account Manager
Salary/Wage Range or Industry Benchmark: 120000 - 160000 USD Yearly USD 120000.00 160000.00 YEAR
Job Description & How to Apply Below

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Director, Catering
- Roti

GA
- Atlanta Office, Atlanta, GA, US

3 days ago Requisition

Edible Brands® was launched in 2022 to bring together powerful, purpose-led brands under one unified purpose: to enrich everyday life through celebration, nourishment, and wellness. Today, Edible Brands powers three bold and growing concepts across 600+ locations worldwide. Our portfolio spans Edible Arrangements®, the iconic gifting brand; Rōti ®, a Mediterranean-inspired fast-casual restaurant; and Berry Direct ®, our robust supply chain infrastructure.

Together, these brands are fueled by The Edible Brands Way —a set of employee-driven values that keep us committed, collaborative, adaptable, results-driven, and always ready to celebrate.

The Big Picture

We're looking for a hands-on sales leader to grow Rōti's first-party catering business. You'll personally win direct accounts that order through Rōti rather than third-party marketplaces, turn one-time orders into recurring revenue and build the team and processes to scale catering across our restaurants.

Location:

This position will work onsite out of our Corporate Office in Sandy Springs, GA Monday – Friday, with limited travel to our markets.

What That Looks Like Day to Day:

  • Own catering revenue: set the targets, build the forecast and deliver the number.
  • Personally sell to corporate offices, healthcare, education and event customers.
  • Build and lead a high-performing team, coaching them while carrying your own book of business .
  • Grow first-party catering by winning direct accounts and moving existing customers from third-party marketplaces to ordering directly with Rōti .
  • Turn first orders into standing weekly and monthly business, and grow order size and frequency.
  • Grow catering market by market, working with restaurant teams to drive local sales.
  • Deliver a white-glove experience on every order: on time, complete and right the first time.
  • Partner with Operations, Marketing, Supply Chain and Finance so that kitchen capacity, delivery, pricing and margins support growth.

What You Bring:

  • 5+ years in B2B or catering sales.
  • Proven record of building recurring catering revenue, including carrying an individual quota in a recent role.
  • Track record of building direct catering revenue, not just managing third-party marketplace channels.
  • Experience leading sales teams while staying hands-on in selling.
  • Experience driving sales through restaurant teams you don't directly manage.
  • Understanding of catering operations: lead times, delivery logistics and kitchen capacity.
  • Strong command of pipeline management, forecasting and CRM-driven reporting.
  • Fast casual or restaurant catering experience preferred.
  • Bachelor's degree preferred.

How You Work:

  • You're commercially minded. You take ownership of the number and focus on building recurring revenue.
  • You're hands-on. You lead a team while continuing to personally sell and grow accounts.
  • You're a relationship builder. You know how to build direct customer relationships and turn first orders into recurring business.
  • You're a builder. You enjoy creating the team and processes needed to scale catering.
  • You're operationally minded. You understand that successful catering requires strong execution across restaurant teams, delivery and fulfillment.
  • You're customer-focused . You hold a high bar for delivering a white-glove experience on every order.

We are proud to be an EEO/AA employer. Applicants for employment are considered without regard to race, creed, color, religion, sex, sexual orientation, marital status, national origin, age, disability, or veteran status.

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